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From Our Pit
Southern Specialities
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Sides
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Smoked Meats & Seafood
Made From Scratch Sides
Chicken wings hickory smoked until juicy and tender, then deep fried 'til crispy and tossed in your choice of sauce. Served with celery, carrots, and homemade bleu cheese dressing
Our St. Louis ribs smoked low n slow and caramelized in our house BBQ sauce
Beer battered Dill pickle chips, fried golden brown served with homemade ranch
Buttermilk fried gulf shrimp, tossed in our homemade buffalo sauce, served with celery, carrots, and homemade bleu cheese dressing
Thick cut bacon ends, seasoned with our rub, brown sugar then smoked and caramelized in our BBQ sauce
Buttermilk fried boneless chicken chunks tossed in your choice of sauce. Served with celery, carrots, and homemade bleu cheese dressing
Sauces: mild buffalo, hot, smoken hot. bbq, Spicy Bbq, smoked garlic thyme, jalapeno caramel
Hand cut French fries smothered with Monterey Jack and Cheddar cheese, topped with applewood smoked bacon and served with homemade ranch dressing
Gulf shrimp seasoned with our house rub grilled then glazed with BBQ sauce served with our horseradish cream sauce
Tortilla chips, topped with our BBQ meat of the day, smothered with Monterey jack and cheddar cheese, topped with smoked Pico de Gallo, and sour cream. Ask your sever for the meat of the day!
Flaked smoked Salmon, Jalapeno cream cheese, pickled red onion and capers served on a thick cut potato chip
Romaine lettuce, parmesan cheese, and homemade cornbread croutons, tossed with our homemade Caesar dressing gluten free without croutons.
Mixed Greens and Romaine topped with diced tomato, onion, Monterey jack and cheddar cheese, served with homemade balsamic vinaigrette
Just like dad made at home, a hunk of iceberg smothered with bleu cheese dressing, chopped tomatoes, and applewood smoked bacon
All sandwiches come with choice of one side and pickles. Lettuce, tomato, mayo, and onion are available at your request
8oz blend of porterhouse, chuck, and brisket burger, topped with lettuce, tomato, onion, and your choice of cheese Served on a brioche bun, with French friesAdd applewood smoked bacon $2
Buttermilk marinated chicken breast, fried golden brown, topped with applewood smoked bacon and cheddar, served on a brioche bun
Our tender pepper-crusted hickory smoked brisket sliced and piled high on a brioche bun
Smoked pork chopped up and dressed with our eastern North Carolina vinegar based sauce, topped with homemade coleslaw and pickles, served on a brioche bun
8oz blend of porterhouse, chuck, and brisket burger, topped with cheddar, applewood smoked bacon, pulled pork, fried onion strings, and our famous BBQ sauce. Served on a brioche bun, with French fries
House marinated chicken breast grilled and glazed with BBQ sauce, served on a brioche bun
Our smoked until tender pork pulled to order, served on a brioche bun
Can’t decide? Don’t, get them all. Pulled pork, brisket, sausage, and applewood smoked bacon, stacked high and topped with our BBQ sauce. Served on a brioche bun
We smoke all of our meats low and slow fresh daily using our special blend of woods and house seasonings. Our meats will have a pinkish tint and smoke ring due to the smoking process. All plates come with choice of two sides Get any of your favorite meat smothered in our famous BBQ sauce just ask your server! Our BBQ sauce is gluten free
Half chicken brined for 12 hours, then rubbed and smoked until juicy and tender
A North Carolina staple, what the brothers grew up on. Our fresh smoked pork chopped and dressed with our eastern North Carolina vinegar based sauce
Straight from the South Side Market in Elgin Texas these sausages are specially handcrafted for us. A duo of Texas style beef sausage and Jalapeno Cheddar Sausage smoked then kissed on the grill
Choose two of your favorite smoked meats: pulled Pork, brisket, ribs, smoked chicken, chopped BBQ, or sausage
A sampler of our most popular smoked meats: ribs, pulled pork, brisket, smoked chicken, and sausage
Our super tender smoked pork, hand-pulled to order
Pepper-crusted and smoked low and slow for over 15 hours, until perfectly tender and juicy. Sliced to order
Your choice of Baby Back or St. Louis ribs seasoned with our house dry rub smoked and slow for over 5 hours until they’re juicy, tender and almost fall of the bone
½ rack 20.00 | Full rack 30.00
Choose three of your favorite smoked meats: pulled pork, brisket, ribs, smoked chicken, chopped BBQ, or sausage
Just like our Great Aunt Edna used to make for us, its crispy, juicy, and fried to order, a brothers favorite served with your choice of two sides
An 8oz cut of marinated and smoked salmon. Served with rice, and sautéed green beans
Gulf shrimp dredged in seasoned flour, fried to perfection, and served with your choice of two sides
Our house marinated chicken breasts grilled and glazed with BBQ sauce. Served with your choice of two sides
Gulf shrimp sautéed with bacon, peppers, and onions, served over our cheesy grits. Just like when we were kids
Serves 2-4
A full rack of ribs, half a chicken, half a pound of brisket, & half a pound of pulled pork, served with your choice of two large sides
Served 4-6 people or 3 brothers
2 Full racks of ribs, 1 pound of brisket, 1 whole chicken, and 1 pound of pulled pork or chopped BBQ, Served with pickles, coleslaw, and your choice of three large sides
Regular $5.50 | Large $10